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Three Coins Dining Room Menu Continued

   

                         Appetizers

     
    


    Sunday Brunch Buffet  
10.95
                
Serving  9:00 a.m. - 1:30 p.m.

       Includes made -to-order omelets, carved Wis ham,
       a variety of hot entrees, cheese blintzes, fresh fruit,
       peel n eat shrimp, homemade salads, a bountiful
       array of deserts, plus much more.

   Friday Holiday Buffet    11.95    
             
Serving  5.00  - 930 p.m.

       Crispy battered and baked fish, golden herb -
       baked chicken, delicious baked ham, mashed
       potatoes and gravy, vegetables, New England
       Clam Chowder, array of salads, home - baked dill
       & oatmeal breads and signature deserts. and baked
       fish, golden herb-baked chicken, delicious baked
       ham, mashed potatoes and gravy, vegetable, array
       of salads, home-baked dill & oatmeal breads and
       signature desserts.

   
               Children's prices  available for Buffets.              

  Saturday - Roast Prime Rib of Beef
      
A
u Jus.  The finest beef, roasted to perfection.

      
             Queen     15.95   King    18.95

 

        Haystack Onion Rings   6.95
      Crab- Stuffed Portabella   7.95  
      Deep Fried Calamari Strips   4.25
      Wis. Cheese & Sausage   4.95
      Hot Artichoke & Spinach Dip   5.95
      Holiday Chicken Wings   4.95
      Deep Fried Cheese Nuggets   3.95
      Combo Baskets: Haystack Onion     
     Rings,  Deep Fried Cheese Nuggets & 
     Deep -  Fried Mushrooms   7.95
 
                 Lighter Fare
    
      Baked French Onion Soup


      Beef  & Bleu Cheese Salad
      Tender grilled Sirloin, tomatoes, 
      cucumbers, onions, blue cheese crumbles
      with our  own bleu
 cheese creamy
     dressing.

       Grilled Chicken & Spinach
     
A mix of fresh spinach and romaine,
      grilled chicken filet, craisens, red
      onions, feta cheese and toasted
     almonds. Served with our own Cranberry 
     Vinaigrette


4.95

12.95




12.95

 

 

              For the Children

    Chicken Tenders   4.95
    
with French fries and a pickle

      Hamburger with French Fries    3.50
      with Cheese       3.95

     All American Hot Dog    3.50
   
with French fries and a pickle

     Individual Cheese Pizza    3.95

    Macaroni & Cheese    3.75
   
Served with a side of applesauce    

 



   


  
         
                 Homemade  Desserts

Texas Chocolate Cake   3.50
   Almost a brownie

Grasshopper Pie   4.95  
   
Piled high and made with crème de Menthe 

 
Chocolate Mousse Parfait   3.95
    Chocolate-lovers dream

California Lemon Crème Pie   4.95
    Cool creamy lemon with a ginger crust

 Holiday Cheese Cake   4.95
   Smooth & creamy. Add strawberries   

Texas Hot Fudge Sundae   4.95

   Our Texas Cake with ice cream, hot
    fudge, whipped topping, and a cherry
 

Ice Cream with Maple Syrup  
4.95
  
Wisconsin Maple - Syrup - simply wonderful

Ice Cream Sundae   3.50
    With hot fudge or butterscotch

Vanilla Ice Cream or Sherbet   2.50

Best Ice Cream Drinks in the North.
Full selection of after - dinner liqueurs.












 

          Serving nightly at 5:00 p.m.
              Bar open at 4:00 p.m.
                   Main season
        (Mid-May to Mid October)
   _________________________
       Open Tuesday -Saturday
      
(Mid -October - Mid May)     
      Smoke-free dining for your
                     enjoyment.

 

RETREAT - RELAX - REDISCOVER
YOUR PLACE UP NORTH

Reservations: 1-800-261-1500 or 715-369-1500  
hacres@newnorth.net

Holiday Acres Resort
Box 460   4060 South Shore Drive
Rhinelander, WI  54501

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